MALTY CHRISTMAS PUDDING

Belgian Milk & White Chocolate ‘Xmas Pudding’. Topped with Maltesers and finished with a generous coating of white chocolate, icing holly topper and a sprinkling of 100s & 1000s.

INGREDIENTS

MILK & WHITE CHOCOLATE: (min cocoa 34.5% & 29.3%) sugar; cocoa butter; whole MILK powder; cocoa mass, WHEY MILK powder, skimmed MILK powder; emulsifier: SOYA lecithin; natural vanilla flavouring MALTESERS: sugar, skimmed MILK powder, cocoa butter, glucose syrup, BARLEY malt extract, cocoa mass, palm fat, lactose and protein from whey (from MILK), emulsifiers (SOYA lecithin, E492), WHEAT flour, palm kernel fat, palm kernel oil, raising agents (E341, E500, E501), WHEAT gluten, salt, glazing agent (pectins), natural vanilla extract HOLLY ICING TOPPER: sugar, EGG albumen, colours: E102, E129, E133 100s and 1000s: ingredients sugar, WHEAT starch, glucose syrup, coconut oil glazing agent; beeswax. colours; concentrate of radish, lemon, blackcurrant, E100, E131

ALLERGENS: WHEAT, EGG, MILK & SOYA